我们的网站为什么显示成这样?

可能因为您的浏览器不支持样式,您可以更新您的浏览器到最新版本,以获取对此功能的支持,访问下面的网站,获取关于浏览器的信息:

|Table of Contents|

不同地区银杏花粉黄酮和内酯含量的差异性(PDF)

《南京林业大学学报(自然科学版)》[ISSN:1000-2006/CN:32-1161/S]

Issue:
2007年03期
Page:
34-38
Column:
研究论文
publishdate:
2007-03-20

Article Info:/Info

Title:
Comparative Study on the Contents of Flavonoids and Lactones in Ginkgo Pollen from Different Regions
Article ID:
1000-2006(2007)03-0034-05
Author(s):
WANG Guo-xia CAO Fu-liang* WANG Gui-bin ZHANG Wang-xiang
College of Forest Resources and Environment Nanjing Forestry University, Nanjing 210037, China
Keywords:
Gingko biloba L. Pollen Flavonoids Lactones Difference
Classification number :
S718; S792.95
DOI:
10.3969/j.jssn.1000-2006.2007.03.007
Document Code:
A
Abstract:
The contents of flavonoids and lactones in ginkgo pollen over one-hundred-years-old male ginkgo trees from 15 different regions were analysized by HPLC. The results were as follows: the average content of total flavonoids of ginkgo pollen was 20.44mg/g. The component of lactones firstly detected from ginkgo pollen was ginkolide A, and its average content was 2.22mg/g. Correlation analyses showed that the contents of flavonoids and lactones from ginkgo pollen in different regions didn’t remarkably correlate with climatic and geographical factors. Chongqing-O1, Guangde-O1, Beijing-O1, Kangxian--O1, were pri2 marily selected for selecting superior-individual and establishing pollen-producing plantation of ginkgo.

References

-

Last Update: 2013-05-20