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|Table of Contents|

蓝莓‘寨选’品系在南京地区的生长与结实表现(PDF)

《南京林业大学学报(自然科学版)》[ISSN:1000-2006/CN:32-1161/S]

Issue:
2019年03期
Page:
163-168
Column:
专题报道
publishdate:
2019-05-15

Article Info:/Info

Title:
The growth and fruiting characteristics of ‘Zhaixuan’ blueberry strains in Nanjing
Article ID:
1000-2006(2019)03-0163-06
Author(s):
ZHAO Huifang1 Lü Lianfei1 YAO Bei1 WU Wenlong1* LI Weilin2*
1. Institute of Botany, Jiangsu Province and Chinese Academy of Sciences, Nanjing 210014, China; 2. Co-Innovation Center for the Sustainable Forestry in Southern China, College of Forestry, Nanjing Forestry University, Nanjing 210037, China
Keywords:
blueberry breeding growth characteristics fruit quality Nanjing
Classification number :
S663.9
DOI:
10.3969/j.issn.1000-2006.201805012
Document Code:
A
Abstract:
【Objective】Evaluate the growth characteristics and fruit quality of ‘Zhaixuan’ blueberry strains No. 3, No. 4, No. 5, No. 7, No. 8, No. 9 at Nanjing in order to screen superior breeding materials. 【Method】 The growth and fruiting characteristics including growth amount, yield, flowering and fruiting phenophase, and fruit quality of six ‘Zhaixuan’ blueberry strains were observed, and evaluated in according to blueberry breeding goals. 【Result】All the six ‘Zhaixuan’ blueberry strains were early mature, high-yielding, with excellent adaptability in Nanjing area of China. The fruit yields of the five-year-old No. 4, No. 7, No. 3 and No. 9 strains exceeded 3.40 kg per plant, the fruit matured in late May or early June, fruit hardness was around 2.00 kg/cm2, and the polyphenol and anthocyanin content of the fruits was very high. The No. 7 strain produced the earliest maturing fruit, which had a good flavor, the highest anthocyanin and polyphenol content and fresh fruit sensory score. The No. 4 strain had relatively high growth, anthocyanin and polyphenol content, the highest fruit hardness and yield per plant, and the second-highest fresh fruit sensory score. 【Conclusion】The strains ‘Zhaixuan’ No. 7 and No. 4 were comprehensively evaluated as potential candidates for excellent blueberry cultivar.

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Last Update: 2019-05-15