Characteristics of fruit set and fruit sensory quality of blueberry hybrids with different ploidy level

doi:10.12302/j.issn.1000-2006.202404027

JOURNAL OF NANJING FORESTRY UNIVERSITY ›› 2025, Vol. 49 ›› Issue (3): 41-51.doi: 10.12302/j.issn.1000-2006.202404027

Previous Articles Next Articles

Characteristics of fruit set and fruit sensory quality of blueberry hybrids with different ploidy level

LI Xueling¹^,²(), LIU Ying², WU Wenlong², LYU Lianfei², ZHANG Chunhong²^,^*(), LI Weilin¹^,^*(), CAO Fuliang¹

1. College of Forestry and Grassland, State Key Laboratory of Tree Genetics and Breeding, Co-Innovation Center for Sustainable Forestry in Southern China, Nanjing Forestry University, Nanjing 210037, China
2. Jiangsu Key Laboratory for conservation and Utilization of Plant Resources, Institute of Botany, Jiangsu Province and Chinese Academy of Sciences (Nanjing Botanical Garden Mem. Sun Yat-Sen), Nanjing 210014, China

Received:2024-04-23 Accepted:2024-05-28 Online:2025-05-30 Published:2025-05-27
Contact: ZHANG Chunhong, LI Weilin E-mail:xuelingli73@163.com;chzhang@cnbg.net;wlli@njfu.edu.cn

Abstract

Abstract:

【Objective】In this study, 24 hybrids were made using blueberries of three distinct cultivation cultivar including Vaccinium corymbosum ‘O’Neal’, V. ashei ‘Pink Lemonade’ and V. ashei ‘Bonita’ as the male parent and three ploidy types of blueberries as the female parent. We aimed to investigate the differences in fruit setting and fruit sensory quality after pollinating these crosses. The results may provide some clues for proportion of pollination trees for cultivation and selection of breeding parents in hybrid breeding of blueberry. 【Method】Using the fruits from open pollination of the female parents as the control (CK), sensory quality indices of hybrid fruits from different crosses including fruit appearance parameters, contents of carbohydrates, antioxidant substances, and volatile compounds were evaluated.【Result】Hybridization compatibility between the three male parents and the rabbiteye blueberry cultivars ‘Vernon’ and ‘Briteblue’ was relatively low. Higher fruit set rate was solely found in the hybrid crosses with highbush types using ‘O’Neal’ and ‘Bonita’ as the male parents. After crossing with ‘O’Neal’, the single fruit mass of ‘Primadonna’ was decreased with a significant increase in fruit firmness. In addition, the fruit shape index of ‘Primadonna’ fruits pollinated by ‘Bonita’ increased significantly. Seed observatioin indicated that the hybrid crosses between blueberry ‘Pink Lemonade’ and three southern highbush cultivars all showed the relatively high fruit set rate, and hybrid seeds were not found in the hybrid fruits in the other crosses. Notably, the hybrid crosses between three male parents ‘O’Neal’, ‘Pink Lemonade’ and ‘Bonita’, and the rabbiteye type cultivar ‘Climax’ all revealed no seeds in the fruits. In comparison with each naturally open-pollinated female parent, the contents of sugar substances in the hybrid fruits of highbush types cultivars were significantly increased after the pollination of ‘O’Neal’ and ‘Bonita’. Especially, the solidity-acid ratios of the hybrid fruits of ‘Winsor’ and ‘Primadonna’ were extremely high after the pollination of ‘Bonita’. Further detection of aromatic substances demonstrated that there was a total of 59 volatile compounds in the fruits of all hybrid combinations. Although the types and contents of the volatile substances varied among the combinations, three main common substances, including linalool, caryophyllene oxide, and trans-2-hexenal were detected across almost all hybrid combinations. The content of linalool in the hybrid fruits of ‘Sharpblue’ was both significantly increased after pollination of ‘Bonita’ and ‘O’Neal’, while that of ‘Primadonna’ was significantly increased only after pollination by ‘O’Neal’. Espcecially, the content of trans-2-hexenal in the hybrid fruits of ‘Primadonna’ and ‘Sharpblue’ pollinated by ‘O’Neal’ was significantly higher than those of the naturally open-pollinated fruits. The volatile substances of the rabbiteye blueberry cultivar ‘Climax’ increased significantly after pollination by ‘Pink Lemonade’, and the substances of alkene type covered a relatively higher proportion. The content of total phenols and anthocyanins showed a similar trend in pollination combinations of different ploidy, with the highest content of total phenols and VC in the hybrid fruits of ‘Climax’ pollinated by ‘O’Neal’, and the content of anthocyanins in the fruit of ‘Primadonna’ and ‘Climax’ was relatively higher under natural open-pollination. 【Conclusion】Blueberries of different ploidy levels have a certain cross-compatibility for inter-ploidy hybridization, and the seedless fruit can be obtained in the crosses of the rabbiteye derived cultivar ‘Pink Lemonade’ and three southern highbush varieties. The solidity-acid ratios of hybrid fruits of most of the highbush cultivars were significantly increased after crossing with the rabbiteye cultivar ‘Bonita’. Especially, after crossing with the male parent ‘O’Neal’, the hybrid fruits of rabbiteye cultivar ‘Climax’ bore no seeds with the increase in the accumulation of antioxidant substances.

Key words: blueberry (Vaccinium spp.), ploidy, hybrid breeding, sensory quality, flavor substances

CLC Number:

S663.9
S718

LI Xueling, LIU Ying, WU Wenlong, LYU Lianfei, ZHANG Chunhong, LI Weilin, CAO Fuliang. Characteristics of fruit set and fruit sensory quality of blueberry hybrids with different ploidy level[J]. JOURNAL OF NANJING FORESTRY UNIVERSITY, 2025, 49(3): 41-51.

Figures/Tables 6

Fig. 1

Fig. 2

Fig. 3

Table 1

Morphological traits of hybrid fruits of blueberry from different hybriding combinations"

母本 male parent								种子有无 have seeds or not
‘天后’ ‘Primadonna’	‘奥尼尔’‘O'Neal’	10.32±0.27 b	12.55±0.39 a	0.83±0.02 b	1.35±0.11 bc	1.72±0.01 b	4.42±0.31 a	有
	‘红粉佳人’ ‘Pink Lemonade’	9.11±0.29 c	10.95±0.41 b	0.84±0.01 b	1.10±0.09 c	1.63±0.01 b	4.25±0.31 a	无
	‘博尼塔’‘Bonita’	11.92±0.51 a	12.66±0.21 a	0.94±0.04 a	1.58±0.07 b	1.91±0.01 b	3.38±0.08 b	有
	对照CK	11.16±0.47 ab	13.28±0.35 a	0.84±0.02 b	1.92±0.11 a	2.72±0.02 a	3.33±0.09 b	有
‘温莎’ ‘Windsor’	‘奥尼尔’‘O'Neal’	11.01±0.32 a	13.13±0.46 a	0.84±0.02 a	1.62±0.11 a	2.02±0.01 b	3.64±0.03 a	有
	‘红粉佳人’ ‘Pink Lemonade’	9.94±0.63 a	11.92±0.68 a	0.84±0.03 a	1.31±0.17 a	1.64±0.00 c	3.92±0.02 a	无
	‘博尼塔’‘Bonita’	10.22±0.29 a	12.41±0.37 a	0.83±0.02 a	1.43±0.10 a	1.93±0.01 b	3.79±0.03 a	有
	对照CK	10.84±0.26 a	13.33±0.33 a	0.81±0.01 a	1.68±0.09 a	2.27±0.01 a	3.43±0.24 a	有
‘夏普蓝’ ‘Sharpblue’	‘奥尼尔’‘O'Neal’	9.78±0.26 b	11.89±0.30 a	0.82±0.02 a	1.39±0.09 b	1.88±0.01 a	2.90±0.22 a	有
	‘红粉佳人’ ‘Pink Lemonade’	8.87±0.34 b	10.54±0.35 b	0.84±0.02 a	1.04±0.10 c	1.43±0.01 b	3.18±0.03 a	无
	‘博尼塔’‘Bonita’	8.84±0.20 b	10.16±0.18 b	0.87±0.02 a	0.91±0.05 c	1.53±0.01 b	3.59±0.21 a	有
	对照CK	10.79±0.47 a	12.66±0.54 a	0.85±0.01 a	1.73±0.17 a	2.02±0.01 a	3.36±0.19 a	有
‘莱克西’ ‘Legacy’	‘奥尼尔’‘O'Neal’	11.72±0.39 a	15.61±0.67 a	0.75±0.01 b	2.33±0.21 a	1.94±0.01 b	3.77±0.04 a	有
	‘博尼塔’‘Bonita’	10.25±0.34 b	12.53±0.49 b	0.82±0.01 a	1.69±0.11 b	1.87±0.01 b	3.40±0.17 a	有
	对照CK	12.23±0.34 a	15.59±0.54 a	0.79±0.01 ab	2.39±0.17 a	2.67±0.02 a	3.40±0.20 a	有
‘瑞卡’ ‘Reka’	‘奥尼尔’‘O'Neal’	9.50±0.27 a	11.23±0.44 a	0.85±0.01 a	1.19±0.12 a	1.74±0.01 a	3.54±0.34 a	有
	‘博尼塔’‘Bonita’	8.37±0.79 b	9.76±0.61 a	0.85±0.04 a	0.87±0.15 a	1.72±0.02 a	3.37±0.05 a	有
	对照CK	8.55±0.18 ab	10.50±0.20 a	0.81±0.02 a	1.00±0.04 a	1.76±0.01 a	4.45±0.22 a	有
‘顶峰’ ‘Climax’	‘奥尼尔’‘O'Neal’	8.90±0.47 bc	12.53±0.58 c	0.71±0.01 a	1.34±0.14 b	2.15±0.01 b	4.81±0.13 a	无
	‘红粉佳人’ ‘Pink Lemonade’	10.10±0.26 b	14.20±0.60 b	0.71±0.01 a	1.60±0.12 b	1.87±0.01 b	4.09±0.08 a	无
	‘博尼塔’‘Bonita’	7.55±0.37 c	10.71±0.36 d	0.70±0.02 a	0.94±0.10 c	2.04±0.01 b	5.04±0.32 a	无
	对照CK	12.51±0.68 a	18.23±0.31 a	0.69±0.03 a	2.84±0.07 a	2.44±0.01 a	4.16±0.58 a	有

Table 1

Table 2

Sugar and acidity content of hybrid fruits of blueberry from different hybriding combinations"

母本 male parent					固酸比 solidity- acid ratio	果糖质量分数/ (mg·g^-1) fructose content		蔗糖质量分数/ (mg·g^-1) sucrose content	葡萄糖质量分数/ (mg·g^-1) glucose content
‘天后’ Primadonna	‘奥尼尔’‘O'Neal’	14.70±0.60 a	0.27±0.01 a		54.09±0.65 b	71.20±1.25 a	67.91±1.95 a	57.50±2.18 a
	‘红粉佳人’ ‘Pink Lemonade’	13.95±1.65 a	0.28±0.00 a		49.99±5.17 b	60.65±0.92 b	66.10±0.59 a	28.78±1.10 c
	‘博尼塔’‘Bonita’	16.05±0.05 a	0.20±0.00 b		79.62±0.80 a	57.66±0.15 c	53.55±0.16 b	40.01±1.72 b
	对照CK	14.85±1.95 a	0.29±0.01 a		50.56±4.49 b	62.20±1.14 b	65.14±1.27 a	37.22±0.98 b
‘温莎’ ‘Windsor’	‘奥尼尔’‘O'Neal’	15.15±0.25 a	0.42±0.00 a	36.20±0.96 b			61.32±0.58 ab	63.80±0.72 b	40.33±0.51 ab
	‘红粉佳人’ ‘Pink Lemonade’	11.35±0.65 c	0.33±0.01 b	34.17±3.10 b			58.71±1.09 b	61.55±1.81 b	39.94±2.38 b
	‘博尼塔’‘Bonita’	13.20±0.20 b	0.16±0.00 c	84.19±0.23 a			67.40±1.02 a	67.72±0.71 a	50.63±4.59 a
	对照CK	12.60±0.10 ab	0.39±0.01 a	32.76±0.93 b			68.05±4.29 a	64.72±0.64 ab	42.99±3.80 ab
‘夏普蓝’ ‘Sharpblue’	‘奥尼尔’‘O'Neal’	14.80±0.30 a	0.74±0.01 a	20.14±0.60 a			61.39±1.06 b	64.09±0.23 b	42.39±2.93 ab
	‘红粉佳人’ ‘Pink Lemonade’	13.05±0.15 a	0.31±0.15 b	54.66±25.47 a			70.73±1.07 a	69.04±0.23 a	51.24±1.43 a
	‘博尼塔’‘Bonita’	16.70±0.20 a	0.83±0.05 a	20.29±1.58 a			60.22±0.85 b	63.46±1.41 b	37.67±3.59 b
	对照CK	14.35±2.05 a	0.37±0.01 b	38.95±4.76 a			49.89±0.24 c	52.91±1.28 c	34.84±3.47 b
‘莱克西’ ‘Legacy’	‘奥尼尔’‘O'Neal’	12.05±0.25 b	1.00±0.0 a	12.04±0.30 b			61.72±0.77 b	67.57±0.33 b	46.06±1.66 a
	‘博尼塔’‘Bonita’	11.25±0.15 b	0.65±0.02 b	17.29±0.33 a			78.87±0.00 a	71.98±0.22 a	44.19±1.13 a
	对照CK	14.00±0.20 a	0.88±0.02 a	15.96±0.53 b			57.25±0.46 c	62.27±1.42 c	39.18±2.63 a
‘瑞卡’ ‘Reka’	‘奥尼尔’‘O'Neal’	10.45±0.15 ab	0.39±0.00 b	26.66±0.19 a			54.31±0.58 a	62.55±0.34 a	34.22±2.08 a
	‘博尼塔’‘Bonita’	8.95±0.45 b	0.32±0.03 b	28.03±3.64 a			54.03±0.36 a	51.93±0.64 c	28.78±1.10 b
	对照CK	12.15±0.85 a	0.81±0.01 a	15.09±0.92 b			48.82±0.87 b	56.65±0.18 b	32.77±1.14 ab
‘顶峰’ ‘Climax’	‘奥尼尔’‘O'Neal’	12.65±0.15 b	0.51±0.01 b	24.73±0.28 a			48.12±0.10 c	57.45±1.70 c	36.02±1.02 ab
	‘红粉佳人’ ‘Pink Lemonade’	12.95±0.15 ab	0.64±0.02 a	20.23±0.32 b			56.49±1.01 b	63.09±0.77 b	33.05±2.02 b
	‘博尼塔’‘Bonita’	9.95±0.55 c	0.59±0.00 a	16.83±1.03 c			63.77±1.40 a	64.10±0.15 b	41.90±1.59 a
	对照CK	14.10±0.20 a	0.61±0.01 a	23.09±0.78 a			59.97±1.69 b	67.95±0.06 a	42.94±3.98 a

Table 2

Table 3

References 15

[15]	HUANG J, ZHANG M, LIN F, et al. Determination of nuclear DNA content (2C-value) of Vaccinium bracteatum by flow cytometry[J]. Guihaia, 2020, 40(5):680-686.DOI: 10.11931/guihaia.gxzw201903065.
[16]	AINSWORTH E A, GILLESPIE K M. Estimation of total phenolic content and other oxidation substrates in plant tissues using Folin-Ciocalteu reagent[J]. Nature Protocols, 2007, 2(4):875-877.DOI: 10.1038/nprot.2007.102.
[17]	ELISIA I, HU C, POPOVICH D G, et al. Antioxidant assessment of an anthocyanin-enriched blackberry extract[J]. Food Chemistry, 2007, 101(3):1052-1058.DOI: 10.1016/j.foodchem.2006.02.060.
[18]	ZHANG W T, DONG P, LAO F, et al. Characterization of the major aroma-active compounds in Keitt mango juice:comparison among fresh,pasteurization and high hydrostatic pressure processing juices[J]. Food Chemistry, 2019, 289:215-222.DOI: 10.1016/j.foodchem.2019.03.064.
[19]	SEAL A, MCGHIE T, BOLDINGH H, et al. The effect of pollen donor on fruit weight,seed weight and red colour development in Actinidia chinensis ‘Hort22D’[J]. New Zealand Journal of Crop and Horticultural Science, 2016, 44(1):1-12.DOI: 10.1080/01140671.2015.1100127.
[20]	EHLENFELDT M K, FINN C E. G-435 and ARS 96-138,pink-fruited blueberry selections[J]. HortScience, 2007, 42(1):172-173.DOI: 10.21273/hortsci.42.1.172.
[21]	李志, 方金豹, 齐秀娟, 等. 不同倍性雄株对软枣猕猴桃坐果及果实性状的影响[J]. 果树学报, 2016, 33(6):658-663.
	LI Z, FANG J B, QI X J, et al. Effects of male plants with different ploidy on the fruit set and fruit characteristics in Actinidia arguta kiwifruit[J]. Journal of Fruit Science, 2016, 33(6):658-663.DOI: 10.13925/j.cnki.gsxb.20160038.
[22]	SABIR A. Xenia and metaxenia in grapes:differences in berry and seed characteristics of maternal grape cv.‘Narince’ (Vitis vinifera L.) as influenced by different pollen sources[J]. Plant Biology, 2015, 17(2):567-573.DOI: 10.1111/plb.12266.
[23]	SALOMON-TORRES R, ORTIZ-URIBE N, VILLA-ANGULO R, et al. Effect of pollenizers on production and fruit characteristics of date palm(Phoenix dactylifera L.) cultivar Medjool in Mexico[J]. Turkish Journal of Agriculture and Forestry, 2017,41:338-347.DOI: 10.3906/tar-1704-14.
[24]	STASIAK A, LATOCHA P, DRZEWIECKI J, et al. The choice of female or male parent affects some biochemical characteristics of fruit or seed of kiwiberry (Actinidia arguta)[J]. Euphytica, 2019, 215(3):52.DOI: 10.1007/s10681-019-2375-8.
[25]	WANG Q, ZHENG Y F, YU Y B, et al. Effects of cross-pollination by ‘Murcott’ tangor on the physicochemical properties,bioactive compounds and antioxidant capacities of ‘Qicheng 52’ navel orange[J]. Food Chemistry, 2019, 270:476-480.DOI: 10.1016/j.foodchem.2018.07.122.
[26]	LIU J L, XU J J, WANG Y J, et al. The Xenia effect promotes fruit quality and assists in optimizing cross combinations in ‘O’Neal’ and ‘Emerald’ blueberry[J]. Horticulturae, 2022, 8(7):659.DOI: 10.3390/horticulturae8070659.
[27]	雷蕾, 徐国辉, 王丽, 等. 蓝莓森茂一号与绿宝石正反交后代果实主要经济性状遗传倾向分析[J]. 果树学报, 2022, 39(9):1573-1586.
	LEI L, XU G H, WANG L, et al. Analysis of inherited tendency of the main fruit economic characteristics in reciprocal crossing between Senmao 1 and Emerald of blueberry[J]. Journal of Fruit Science, 2022, 39(9):1573-1586.DOI: 10.13925/j.cnki.gsxb.20210686.
[28]	楼同济, 李静, 陈丽, 等. 花粉直感对北高丛蓝莓果实品质性状的影响[J/OL]. 分子植物育种, 2022:1-12.( 2022-12-21). https://kns.cnki.net/KCMS/detail/detail.aspx?filename=FZZW20221216001&dbname=CJFD&dbcode=CJFQ..
	LOU T J, LI J, CHEN L, et al. Effect of pollen allelopathy on fruit quality traits of blueberry in north high cluster[J/OL]. China Industrial Economics,2022:1-12.(2022-12-21).https://kns.cnki.net/KCMS/detail/detail.aspx?filename=FZZW20221216001&dbname=CJFD&dbcode=CJFQ.
[29]	MIZRAHI Y, MOUYAL J, NERD A, et al. Metaxenia in the vine cacti Hylocereus polyrhizus and Selenicereus spp.[J]. Annals of Botany, 2004, 93(4):469-472.DOI: 10.1093/aob/mch055.
[30]	SEAL A G, DUNN J K, JIA Y L. Pollen parent effects on fruit attributes of diploid Actinidia chinensis ‘Hort16A’ kiwifruit[J]. New Zealand Journal of Crop and Horticultural Science, 2013, 41(4):219-229.DOI: 10.1080/01140671.2013.803130.
[31]	MILLER S, ALSPACH P, SCALZO J, et al. Pollination of ‘Hortblue petite’ blueberry:evidence of metaxenia in a new ornamental home-garden cultivar[J]. HortScience, 2011, 46(11):1468-1471.DOI: 10.21273/hortsci.46.11.1468.
[32]	DUNG C D, WALLACE H M, BAI S H, et al. Cross-pollination affects fruit colour,acidity,firmness and shelf life of self-compatible strawberry[J]. PLoS One, 2021, 16(9):e0256964.DOI: 10.1371/journal.pone.0256964.
[33]	杨芩, 陈佳丽, 罗娅, 等. 花粉直感效应对“杰兔” 兔眼蓝莓关键品质形成的影响[J]. 中国南方果树, 2020, 49(4):103-106.
[1]	PRIOR R L, LAZARUS S A, CAO G, et al. Identification of procyanidins and anthocyanins in blueberries and cranberries (Vaccinium spp.) using high-performance liquid chromatography/mass spectrometry[J]. Journal of Agricultural and Food Chemistry, 2001, 49(3):1270-1276.DOI: 10.1021/jf001211q.
[2]	STRIK B C, YARBOROUGH D. Blueberry production trends in North America,1992 to 2003,and predictions for growth[J]. Hort Technology, 2005, 15(2):391-398.DOI: 10.21273/ 15.2.0391.
[3]	KALT W, RYAN D A, DUY J C, et al. Interspecific variation in anthocyanins,phenolics,and antioxidant capacity among genotypes of highbush and lowbush blueberries (Vaccinium section cyanococcus spp.)[J]. Journal of Agricultural and Food Chemistry, 2001, 49(10):4761-4767.DOI: 10.1021/jf010653e.
[4]	HANCOCK J F. Temperate fruit crop breeding:germplasm to genomics[M].Springer Science & Business Media, 2008.
[5]	RITZINGER R, LYRENE P M. Flower morphology in blueberry species and hybrids[J]. Hort Science, 1999, 34(1):130-131.DOI: 10.21273/hortsci.34.1.130.
[6]	EHLENFELDT M K. Self-and cross-fertility in recently released highbush blueberry cultivars[J]. Hort Science, 2001, 36(1):133-135.DOI: 10.21273/hortsci.36.1.133.
[7]	RETAMALES J B, HANCOCK J F. Blueberries[M]. Walling ford, UR: CABI, 2018.
[8]	EHLENFELDT M K, KRAMER M. Self-fertility evaluations of northern-adapted rabbiteye blueberry hybrids[J]. Hort Science, 2012, 47(12):1837-1842.DOI: 10.21273/hortsci.47.12.1837.
[9]	SAMPSON B J, CANE J H. Pollination efficiencies of three bee (Hymenoptera:Apoidea) species visiting rabbiteye blueberry[J]. Journal of Economic Entomology, 2000, 93(6):1726-1731.DOI: 10.1603/0022-0493-93.6.1726.
[10]	郭印山, 郭修武, 李坤, 等. 葡萄不同倍性品种间杂交亲和性和后代染色体变异的研究[J]. 沈阳农业大学学报, 2004, 35(3):192-194.
	GUO Y S, GUO X W, LI K, et al. Studies on the crossing compatibility and ploidy variation of chromosome in the crossing progenies of different ploidy varieties in grape[J]. Journal of Shenyang Agricultural University, 2004, 35(3):192-194.DOI: 10.3969/j.issn.1000-1700.2004.03.009.
[33]	YANG Q, CHEN J L, LUO Y, et al. Effect of Xenia on formation of key quality traits of premier rabbiteye blueberry[J]. South China Fruits, 2020, 49(4):103-106.DOI: 10.13938/j.issn.1007-1431.20190722.
[34]	CHAI Y N, HONG W J, LIU H, et al. The pollen donor affects seed development,taste,and flavor quality in ‘Hayward’ kiwifruit[J]. International Journal of Molecular Sciences, 2023, 24(10):8876.DOI: 10.3390/ijms24108876.
[35]	FARNETI B, KHOMENKO I, GRISENTI M, et al. Exploring blueberry aroma complexity by chromatographic and direct-injection spectrometric techniques[J]. Frontiers in Plant Science, 2017,8:617.DOI: 10.3389/fpls.2017.00617.
[36]	PICO J, GERBRANDT E M, CASTELLARIN S D. Optimization and validation of a SPME-GC/MS method for the determination of volatile compounds,including enantiomeric analysis,in northern highbush blueberries (Vaccinium corymbosum L.)[J]. Food Chemistry, 2022,368:130812.DOI: 10.1016/j.foodchem.2021.130812.
[37]	ZHANG H P, LIU C H, YAO J L, et al. Citrus mangshanensis pollen confers a Xenia effect on linalool oxide accumulation in pummelo fruit by enhancing the expression of a cytochrome P450 78A7 gene CitLO 1[J]. Journal of Agricultural and Food Chemistry, 2019, 67(34):9468-9476.DOI: 10.1021/acs.jafc.9b03158.
[11]	范培格, 安和祥, 蔡达荣, 等. 美味猕猴桃海沃德与毛花猕猴桃种间杂交及优株的选育[J]. 果树学报, 2004, 21(3):208-211,286.
	FAN P G, AN H X, CAI D R, et al. Interspecific hybridization between species of Actinidia L.and breeding of superior selection[J]. Journal of Fruit Science, 2004, 21(3):208-211,286.DOI: 10.3969/j.issn.1009-9980.2004.03.005.
[12]	赵丹, 王飞, 赵秀明, 等. 柿属部分品种杂交亲和性以及结实性的研究[J]. 园艺学报, 2012, 39(11):2229-2237.
	ZHAO D, WANG F, ZHAO X M, et al. Studies of cross compatibility and fecundity on part of Diospyros[J]. Acta Horticulturae Sinica, 2012, 39(11):2229-2237.DOI: 10.16420/j.issn.0513-353x.2012.11.017.
[13]	NORDEN E H, LYRENE P M, CHAPARRO J X. Ploidy,fertility,and phenotypes of F1 hybrids between tetraploid highbush blueberry cultivars and diploid Vaccinium elliottii[J]. HortScience, 2020, 55(3):281-286.DOI: 10.21273/hortsci14597-19.
[14]	杨芩, 李性苑, 田鑫, 等. 花粉直感对“杰兔” 兔眼蓝莓着果率和果实品质的影响[J]. 中国南方果树, 2015, 44(4):70-72.
	YANG Q, LI X Y, TIAN X, et al. Effect of pollen allelopathy on fruit setting rate and fruit quality of blueberries in “Jietu” rabbit eyes[J]. South China Fruits, 2015, 44(4):70-72.DOI: 10.13938/j.issn.1007-1431.20140427.
[15]	黄婧, 张敏, 林峰, 等. 基于流式细胞术的乌饭树核DNA含量(2C-值)测定[J]. 广西植物, 2020, 40(5):680-686.

Metrics

Comments

www.nldxb.njfu.edu.cn

Edited ＆ Published by Editorial Department of Nanjing Forestry University(Natural Sciences Edition)
Address： No.159 Longpan Road,Nanjing 210037 Jiangsu,P.R.China
E-mail ：xuebao@njfu.edu.cn , xuebao@njfu.com.cn
Telephone +86-25-85428247,85427076
Distributed by China International Book Trading Corporation P.O. Box 399, Beijing ,P.R. China

母本 male parent	父本 female parent	总酚质量分数 total phenol content	花色苷质量分数 anthocyanin content	维生素C质量分数 VC content
‘天后’‘Primadonna’	‘奥尼尔’‘O'Neal’	2.81±0.03 a	1.44±0.03 b	1.20±0.10 b
	‘红粉佳人’‘Pink Lemonade’	2.80±0.04 a	1.43±0.01 b	1.02±0.03 b
	‘博尼塔’‘Bonita’	2.60±0.03 b	1.20±0.04 c	1.11±0.04 b
	对照CK	2.85±0.05 a	1.65±0.07 a	1.45±0.04 a
‘温莎’‘Windsor’	‘奥尼尔’‘O'Neal’	3.48±0.06 a	1.58±0.04 a	1.06±0.06 c
	‘红粉佳人’‘Pink Lemonade’	2.93±0.34 ab	1.41±0.00 b	1.01±0.03 c
	‘博尼塔’‘Bonita’	3.26±0.08 ab	1.42±0.05 b	1.51±0.05 a
	对照CK	2.69±0.01 b	1.02±0.02 c	1.25±0.03 b
‘夏普蓝’‘Sharpblue’	‘奥尼尔’‘O'Neal’	2.47±0.19 a	0.89±0.05 c	0.79±0.01 c
	‘红粉佳人’‘Pink Lemonade’	2.87±0.09 a	1.13±0.04 b	1.19±0.09 a
	‘博尼塔’‘Bonita’	2.87±0.03 a	1.36±0.01 a	0.77±0.03 c
	对照CK	2.15±0.11 b	0.83±0.02 c	1.00±0.06 b
	‘奥尼尔’‘O'Neal’	2.23±0.04 c	0.78±0.02 c	0.88±0.06 b
‘莱克西’‘Legacy’	‘博尼塔’‘Bonita’	3.43±0.02 a	1.43±0.06 a	1.24±0.11 a
	对照CK	2.60±0.03 b	1.23±0.02 b	0.67±0.02 c
	‘奥尼尔’‘O'Neal’	2.36±0.09 a	1.23±0.16 a	0.92±0.02 a
‘瑞卡’‘Reka’	‘博尼塔’‘Bonita’	2.49±0.09 a	1.16±0.01 a	0.75±0.04 b
	对照CK	2.20±0.06 a	1.06±0.03 a	0.65±0.05 b
‘顶峰’‘Climax’	‘奥尼尔’‘O'Neal’	3.67±0.11 a	1.31±0.06 ab	1.73±0.19 a
	‘红粉佳人’‘Pink Lemonade’	3.51±0.40 a	1.60±0.18 a	1.35±0.03 b
	‘博尼塔’‘Bonita’	2.35±0.13 b	1.03±0.01 b	1.50±0.03 ab
	对照CK	3.19±0.25 a	1.63±0.13 a	1.03±0.02 c

Characteristics of fruit set and fruit sensory quality of blueberry hybrids with different ploidy level

RichHTML

PDF

Knowledge

Abstract

Cite this article

share this article

Figures/Tables 6

References 15

Related Articles 6

Recommended Articles

Metrics

Comments

Author

Reader

Reviewer

[1]	ZHAO Fengyi, FAN Sufan, ZHAO Huifang, LIU Hongxia, LYU Lianfei, WU Wenlong, WU Yaqiong, LI Weilin. A comparison of fruit quality of ten high-anthocyanin blueberry cultivars [J]. JOURNAL OF NANJING FORESTRY UNIVERSITY, 2025, 49(3): 63-72.
[2]	SONG Ziqi, BIAN Guoliang, LIN Feng, HU Fengrong, SHANG Xulan. Establishment and application of a flow cytometry method for chromosome ploidy identification of Cyclocarya paliurus [J]. JOURNAL OF NANJING FORESTRY UNIVERSITY, 2024, 48(2): 61-68.
[3]	DUAN Yifan, LI Lan, YANG Xinxin, WANG Xianrong, ZHANG Min, ZHANG Cheng, CHAI Zihan. Study on ploidy and genome sizes of Osmanthus fragrans and its related species [J]. JOURNAL OF NANJING FORESTRY UNIVERSITY, 2021, 45(5): 47-52.
[4]	YE Tianwen, LI Yanmin, ZHANG Jian, GONG Qianying, YUAN Deyi, XIAO Shixin. Optimization of chromosome mounting technique and karyotype analysis of Camellia oleifera [J]. JOURNAL OF NANJING FORESTRY UNIVERSITY, 2020, 44(5): 93-99.
[5]	XIA Xiaoyu, WANG Fengjuan, FU Qun, ZHANG Na, GUO Qingqi. Thermal stability and degradation kinetic model of proanthocyanidins in blueberry (Vaccinium spp.) juice beverage [J]. JOURNAL OF NANJING FORESTRY UNIVERSITY, 2019, 43(5): 89-95.
[6]	LI Weiqiang, DAI Xiaogang, LI Xiaoping, LI Shuxian. Assessment of ploidy levels in the Populus deltoides Marsh. germplasm [J]. JOURNAL OF NANJING FORESTRY UNIVERSITY, 2019, 43(5): 51-58.