[1] |
LIU Jingsheng, TANG Xinwei, ZHOU Hu, CHEN Lei, DAI Xiaogang, YIN Tongming.
Dynamic content changes of parthenolide from four Magnolia species
[J]. JOURNAL OF NANJING FORESTRY UNIVERSITY, 2024, 48(2): 227-233.
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[2] |
YANG Shilong, JIANG Guobin, XU Li, SUN Lu, JIA Yunxuan, WU Yu.
Fluorescent properties and application for recognizing copper ions based on kaempferol and kaempferol-cyclodextrin inclusion
[J]. JOURNAL OF NANJING FORESTRY UNIVERSITY, 2023, 47(4): 209-218.
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[3] |
WANG Bixia, DU Xiaoqi, DENG Yan, CAI Xiaomei, SU Guangcan.
Seasonal variations of the nutrients and phenols from olive leaves in main cultivation varieties at Liangshan, Sichuan Province
[J]. JOURNAL OF NANJING FORESTRY UNIVERSITY, 2022, 46(4): 169-176.
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[4] |
XIA Xiaoyu, WANG Fengjuan, FU Qun, ZHANG Na, GUO Qingqi.
Thermal stability and degradation kinetic model of proanthocyanidins in blueberry (Vaccinium spp.) juice beverage
[J]. JOURNAL OF NANJING FORESTRY UNIVERSITY, 2019, 43(5): 89-95.
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[5] |
CAO Yanni, MAO Huimin, SHANG Xulan, FANG Shengzuo, YU Simin.
Effect of brewing conditions on the leaching rate of Cyclocarya paliurus tea compounds
[J]. JOURNAL OF NANJING FORESTRY UNIVERSITY, 2017, 41(04): 19-24.
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[6] |
SHAN Tijiang, FENG Hao, ZHU Yiming, WU Chunyin, ZHENG Mingxuan, CUI Zining, WANG Jun.
Chemical composition and antibacterial activity of volatile oils from the leaves and fruits of Callistemon viminalis
[J]. JOURNAL OF NANJING FORESTRY UNIVERSITY, 2017, 41(02): 117-121.
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[7] |
NIE Xiao-an1, JIAO Hong lan2, YUAN Wen-juan3.
The Properties and Curing Reaction of Longchain Epoxy Resins
[J]. JOURNAL OF NANJING FORESTRY UNIVERSITY, 2006, 30(05): 39-41.
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[8] |
REN Yuanyuan,LIU Yanping,WANG Nian,LUO Xiaoya,ZHAI Xiaoqiao.
The relationship between leaf anatomic structure and drought resistance of nine broadleaf plants
[J]. JOURNAL OF NANJING FORESTRY UNIVERSITY, 2014, 38(04): 64-68.
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[9] |
DENG Bo, SHANG Xulan, FANG Shengzuo*, QIAN Chenyun.
Optimization of ultrasonicassisted extraction of total triterpenoid compounds from Cyclocarya paliurus leaves
[J]. JOURNAL OF NANJING FORESTRY UNIVERSITY, 2012, 36(06): 101-104.
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[10] |
SHI Yinyin, SHI Rui*, CAO Fuliang.
Research on the enzymolysis processing of clarified ginkgo juice
[J]. JOURNAL OF NANJING FORESTRY UNIVERSITY, 2010, 34(03): 11-14.
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[11] |
HUANG Daozhan1,2, LAN Hongyun2, CHEN Qiaoping2, HE Zhibiao2, LEI Fuhou2, ZENG Tao1*.
Epoxidation of methyl abietate catalyzed by tetrabutylammonium divacant lacunary silicotungstate
[J]. JOURNAL OF NANJING FORESTRY UNIVERSITY, 2009, 33(05): 95-.
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[12] |
LUO Jin-yue, CHENG Kang-hua, LIU Jing-cheng, AN Xin-nan.
Extraction of Tea Polyphenols from the Leaves of Phyllostachys glauca Under Microwave Radition
[J]. JOURNAL OF NANJING FORESTRY UNIVERSITY, 2005, 29(04): 29-32.
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[13] |
ZHOU Xian~1,YU Zhi-fang~2,DU Chuan-lai~2,WANG Jia-hong~2.
Chilling Injury and Anti-chilling Injury Measure of Fruit During Low Temperature Storage
[J]. JOURNAL OF NANJING FORESTRY UNIVERSITY, 2004, 28(03): 105-110.
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