THE COMPARISONS AND ANALYSES OF DIFFERENCES IN COMPOSI TION OF PHOSPHOLIPIDS AND FATTY ACIDS FROM THE LEAF OF DIFFERENT CHILLING-RESISTANT VARIETIES OF AZALEA
Shen Man
JOURNAL OF NANJING FORESTRY UNIVERSITY . 1997, (02): 66 -69 .  DOI: 10.3969/j.jssn.1000-2006.1997.02.015