JOURNAL OF NANJING FORESTRY UNIVERSITY ›› 2013, Vol. 37 ›› Issue (03): 110-116.doi: 10.3969/j.issn.1000-2006.2013.03.020

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Immobilization of β-glucosidase on porous ceramic balls

WEI Ce1,2, LU Qingshan1, YONG Qiang1, YU Shiyuan1*   

  1. 1. Key Laboratory of Forest Genetics and Biotechnology, College of Chemical Engineering, Nanjing Forestry University, Nanjing 210037, China;
    2. College of Biotechnology and Pharmaceutical Engineering, Nanjing University of Technology, Nanjing 211816, China
  • Online:2013-06-18 Published:2013-06-18

Abstract: With the objective of achieving practicable β-glucosidase immobilization, porous ceramic balls were taken as the carriers, and the conditions on β-glucosidase immobilization were studied. The optimum operation of β-glucosidase immobilization was as follows:5 g porous ceramic balls were put into 0.3 mL β-glucosidase solution(pH 4.8), in which the concentrations of β-glucosidase and glutaraldehyde were 36.5 μmol/(mL·min)and 0.5%, respectively. The mixture was shaken at 4 ℃ for 2 h and then dried under low temperature. The immobilized β-glucosidase was obtained after enveloped by a solution which contained 0.3 g oil-based adhesive. The optimum reaction pH of immobilized β-glucosidase was 4.8, whereas the reaction pH of free β-glucosidase was 4.2. The optimum reaction temperatures of immobilized and free β-glucosidase were 60 ℃. Immobilized β-glucosidase offered the better properties than free β-glucosidase in pH, thermal and storage tests. The Km of immobilized and free β-glucosidase were 7.9 mmol/L and 0.73 mmol/L, respectively. A sugar mixture containing cellobiose and glucose was enzymatically hydrolyzed by the immobilized β-glucosidase. The yields of cellobiose conversion could be higher than 80% in 5 repeated batch operations.

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