JOURNAL OF NANJING FORESTRY UNIVERSITY ›› 2024, Vol. 48 ›› Issue (2): 234-240.doi: 10.12302/j.issn.1000-2006.202209053
Previous Articles Next Articles
ZHANG Xinfang(), WANG Guangpeng*(
), ZHANG Shuhang, LI Ying, GUO Yan
Received:
2022-09-25
Revised:
2023-03-24
Online:
2024-03-30
Published:
2024-04-08
CLC Number:
ZHANG Xinfang, WANG Guangpeng, ZHANG Shuhang, LI Ying, GUO Yan. Screening and analysis of differential secondary metabolites in Castanea mollissima with different levels of resistance to Oligonychus ununguis[J]. JOURNAL OF NANJING FORESTRY UNIVERSITY, 2024, 48(2): 234-240.
Table 1
Grade standard of Castanea mollissima leaf chlorosis after Oligonychus ununguis damage"
等级level | 螨害情况mite condition |
---|---|
0 | 叶片不失绿或几乎不失绿leaf blade is almost green |
1 | 叶片失绿面积占叶片总面积的25%以下leaf chlorosis area accounts for less than 25% of total leaf area |
2 | 叶片失绿面积占叶片总面积的26%~50% leaf chlorosis area accounts for 26%-50% of total leaf area |
3 | 叶片失绿面积占叶片总面积的51%~75% leaf chlorosis area accounts for 51%-75% of total leaf area |
4 | 叶片失绿面积占叶片总面积的76%~100% leaf chlorosis area accounts for 76%-100% of total leaf area |
Fig. 3
The volcano plot of the differential metabolites in ‘Yanxing’ and ‘Likang’ Each dot in the diagram represents a metabolite. Green dots represent down-regulated differential metabolites; red dots represent up-regulated differential metabolites and gray dots represent insignificant difference metabolites."
Fig. 4
The distribution of metabolic pathways of the differential metabolites in ‘Yanxing’ and ‘Likang’ The value in th rear brackets of each metabolite or the vertical axis is the number of metabolites annotated to the pathway, the horizontal axis represents the number of metabolites annotated to the metabolic pathway and their proportion to the total number of metabolites annotated."
[1] | 温素卿. 燕山地区板栗针叶小爪螨的重发原因分析及综合防治[J]. 河北果树, 2021(2):50-52. |
WEN S Q. Cause analysis and comprehensive control of the recurrence of Tetranychus viennensis in chestnut in Yanshan area[J]. Hebei Fruits, 2021(2):50-52.DOI: 10.19440/j.cnki.1006-9402.2021.02.030. | |
[2] | 张文辉, 刘光杰. 植物抗虫性次生物质的研究概况[J]. 植物学通报, 2003, 20(5):522-530. |
ZHANG W H, LIU G J. A review on plant secondary substances in plant resistance to insect pests[J]. Chin Bull Bot, 2003, 20(5):522-530. | |
[3] | NICHOLSON J K, LINDON J C. Metabonomics[J]. Nature, 2008, 455(7216):1054-1056.DOI: 10.1038/4551054a. |
[4] | 袁平丽, 何楠, 赵胜杰, 等. 籽瓜、黏籽和普通西瓜的果实代谢组比较[J]. 中国农业科学, 2021, 54(19):4179-4195. |
YUAN P L, HE N, ZHAO S J, et al. Metabolomics comparative study on fruits of edible seed watermelon,egusi and common watermelon[J]. Sci Agric Sin, 2021, 54(19):4179-4195.DOI: 10.3864/j.issn.0578-1752.2021.19.013. | |
[5] | CHEN W, GONG L, GUO Z L, et al. A novel integrated method for large-scale detection,identification,and quantification of widely targeted metabolites:application in the study of rice metabolomics[J]. Mol Plant, 2013, 6(6):1769-1780.DOI: 10.1093/mp/sst080. |
[6] | TRIPODI P, CARDI T, BIANCHI G, et al. Genetic and environmental factors underlying variation in yield performance and bioactive compound content of hot pepper varieties (Capsicum annuum) cultivated in two contrasting Italian locations[J]. Eur Food Res Technol, 2018, 244(9):1555-1567.DOI: 10.1007/s00217-018-3069-5. |
[7] | 王景顺, 吴秋芳, 路志芳. 植物次生代谢物与林木抗虫性研究进展[J]. 江苏农业科学, 2015, 43(8):4-7. |
WANG J S, WU Q F, LU Z F. Research progress on plant secondary metabolites and insect resistance of forest trees[J]. J Jiangsu Agric Sci, 2015, 43(8):4-7.DOI: 10.15889/j.issn.1002-1302.2015.08.002. | |
[8] | 轩静渊, 王辅. 植物抗虫性概论[M]. 成都: 四川科学技术出版社,1991. |
XUAN J Y, WANG F. Introduction to plant insect resis-tance[M]. Chengdu: Sichuan Scientific & Technical Publishers,1991. | |
[9] | 李菁, 骆有庆, 石娟, 等. 利用植物源引诱剂监测与控制舞毒蛾[J]. 北京林业大学学报, 2011, 33(4):85-90. |
LI J, LUO Y Q, SHI J, et al. Use of phyto-attractant in monitoring and controlling gypsy moth[J]. J Beijing For Univ, 2011, 33(4):85-90.DOI: 10.13332/j.1000-1522.2011.04.010. | |
[10] | 左彤彤, 迟德富, 王牧原, 等. 不同品系杨树酚酸类物质对青杨脊虎天牛的驱避作用[J]. 植物保护学报, 2008, 35(2):160-164. |
ZUO T T, CHI D F, WANG M Y, et al. Repellent effects of phenolic acids in different strain poplars to Xylotrechus rusticus[J]. J Plant Prot, 2008, 35(2):160-164.DOI: 10.3321/j.issn:0577-7518.2008.02.013. | |
[11] | 杨振德, 赵博光. 苦豆子生物碱对柳蓝叶甲产卵行为的影响[J]. 林业科学, 2013, 49(1):152-160. |
YANG Z D, ZHAO B G. Effects of alkaloids from Sophora alopecuroides on oviposition behavior of Plagiodera versicolora[J]. Sci Silvae Sin, 2013, 49(1):152-160.DOI: 10.11707/j.1001-7488.20130122. | |
[12] | 栾风福, 刘玉刚, 鲁刚, 等. 板栗新品种丽抗的选育[J]. 中国果树, 2003(4):1-2. |
LUAN F F, LIU Y G, LU G, et al. Breeding of a new chestnut variety ‘Likang’[J]. China Fruits, 2003(4):1-2.DOI: 10.16626/j.cnki.issn1000-8047.2003.04.001. | |
[13] | 张继亮, 马玉敏, 孙海伟, 等. 栗红蜘蛛对板栗不同品种的危害调查[J]. 落叶果树, 2004, 36(5):50-51. |
HANG J L, MA Y M, SUN H W, et al. Investigation on damage of chestnut red mite to different chestnut varieties[J]. Deciduous Fruits, 2004, 36(5):50-51.DOI: 10.13855/j.cnki.lygs.2004.05.027. | |
[14] | 雷恒久, 苏淑钗, 张海成. 板栗对板栗红蜘蛛和桃蛀螟的抗性机制初探[J]. 河北林果研究, 2009, 24(1):73-76. |
LEI H J, SU S C, ZHANG H C. A preliminary study on the resistance mechanism of chestnut to Oligonychus ununguis(Jacobi) and Dichocrocis punctiferalis Guenee[J]. Hebei J For Orchard Res, 2009, 24(1):73-76.DOI: 10.3969/j.issn.1007-4961.2009.01.020. | |
[15] | 刘庆忠, 孙山, 张力思, 等. 板栗种质资源描述规范和数据标准[M]. 北京: 中国农业出版社, 2006:67-68. |
LIU Q Z, SUN S, ZHANG L S, et al. Descriptors and data standard for chestnut (Castanea mollissima Blume)[M]. Beijing: China Agriculture Press, 2006:67-68. | |
[16] | 焦蕊, 许长新, 于丽辰, 等. 针叶小爪螨的研究进展[J]. 河北农业科学, 2013, 17(1):61-64. |
JIAO R, XU C X, YU L C, et al. Research progress of Oligonychus ununguis Jacobi[J]. J Hebei Agric Sci, 2013, 17(1):61-64.DOI: 10.16318/j.cnki.hbnykx.2013.01.008. | |
[17] | ZHANG P P, DU H Y, WANG J, et al. Multiplex CRISPR/Cas9-mediated metabolic engineering increases soyabean isoflavone content and resistance to soya bean mosaic virus[J]. Plant Biotechnol J, 2020, 18(6):1384-1395.DOI: 10.1111/pbi.13302. |
[18] | MURATA K, KITANO T, YOSHIMOTO R, et al. Natural variation in the expression and catalytic activity of a naringenin 7-O-methy-ltransferase influences antifungal defenses in diverse rice cultivars[J]. Plant J, 2020, 101(5):1103-1117.DOI: 10.1111/tpj.14577. |
[19] | SEYBOLD H, DEMETROWITSCH T J, HASSANI M A, et al. A fungal pathogen induces systemic susceptibility and systemic shifts in wheat metabolome and microbiome composition[J]. Nat Commun, 2020, 11(1):1910.DOI: 10.1038/s41467-020-15633-x. |
[20] | DAI Z Y, TAN J, ZHOU C, et al. The OsmiR396-OsGRF8-OsF3H-flavonoid pathway mediates resistance to the brown planthopper in rice (Oryza sativa)[J]. Plant Biotechnol J, 2019, 17(8):1657-1669.DOI: 10.1111/pbi.13091. |
[21] | RANJAN A, WESTRICK N M, JAIN S, et al. Resistance against Sclerotinia sclerotiorum in soybean involves a reprogramming of the phenylpropanoid pathway and up-regulation of antifungal activity targeting ergosterol biosynthesis[J]. Plant Biotechnol J, 2019, 17(8):1567-1581.DOI: 10.1111/pbi.13082. |
[22] | 李树安. 肉香型香料4-甲基-5-噻唑乙醇的合成[J]. 精细化工, 2005, 22(7):521-523. |
LI S A. Synthesis of meat flavor perfume 4-methyl-5-thiazoleethanol[J]. Fine Chem, 2005, 22(7):521-523.DOI: 10.3321/j.issn:1003-5214.2005.07.011. | |
[23] | 刘玲玲, 武彦文, 袁亚荣, 等. 鸡味脂肪香精的制备、香气成分分析和抗氧化性研究[J]. 食品与发酵工业, 2010, 36(10):107-111. |
LIU L L, WU Y W, YUAN Y R, et al. The preparation,aromatic components analysis and antioxidation activity of chicken fat flavor[J]. Food Ferment Ind, 2010, 36(10):107-111.DOI: 10.13995/j.cnki.11-1802/ts.2010.10.025. | |
[24] | FANG C Y, FERNIE A R, LUO J. Exploring the diversity of plant metabolism[J]. Trends Plant Sci, 2019, 24(1):83-98.DOI: 10.1016/j.tplants.2018.09.006. |
[25] | WANG S C, ALSEEKH S, FERNIE A R, et al. The structure and function of major plant metabolite modifications[J]. Mol Plant, 2019, 12(7):899-919.DOI: 10.1016/j.molp.2019.06.001. |
[1] | XIE Jiaming, CAO Chuanwang, SUN Lili, LI Mingjun, ZHANG Ruiqiong. Structural prediction of glutathione S-transferase (GST) in Lymantria dispar and its molecular docking analysis with poplar secondary metabolites [J]. JOURNAL OF NANJING FORESTRY UNIVERSITY, 2024, 48(5): 211-220. |
[2] | FAN Xiaoyun, GUO Sujuan, LI Yanhua, JIANG Xibing. Study on correlation between browning degree of chestnut fruit and total phenols and flavonoids [J]. JOURNAL OF NANJING FORESTRY UNIVERSITY, 2023, 47(6): 159-166. |
[3] | LIAO Yining, GUO Sujuan, WANG Fangfang, MA Yali, LIU Yabin. Effects of combined application of organic and inorganic fertilizers on soil fertility and root functional traits in chestnut orchards [J]. JOURNAL OF NANJING FORESTRY UNIVERSITY, 2021, 45(5): 84-92. |
[4] | ZHANG Yichi, GUO Sujuan. Effects of plant growth retardants on the growth of branches and non-structural carbohydrates in leaves of chestnut (Castanea mollissima) seedlings [J]. JOURNAL OF NANJING FORESTRY UNIVERSITY, 2020, 44(6): 85-93. |
[5] | YUE Xiliang, QIN Jian, FU Xiangxiang, SHANG Xulan, FANG Shengzuo. Effects of nitrogen fertilization on secondary metabolite accumulation and antioxidant capacity of Cycolcurya paliurus (Batal.) Iljinskaja leaves [J]. JOURNAL OF NANJING FORESTRY UNIVERSITY, 2020, 44(2): 35-42. |
[6] | WANG Ziqing, LI Feijie, GUO Yuting, YU Zhaohui, MA Yubin, ZHOU Wenyang, FAN Guizhi. The effect of H2S on the accumulation of polyamines and secondary metabolites in birch suspension cells [J]. JOURNAL OF NANJING FORESTRY UNIVERSITY, 2017, 41(06): 26-32. |
[7] | XIONG Huan,GUO Sujuan,PENG Jingjing,ZOU Feng,LI Guanghui,LYU Wenjun,XIE Peng. Effect of tree structure on light distribution and yield and quality of Castanea mollissima Bl. [J]. JOURNAL OF NANJING FORESTRY UNIVERSITY, 2014, 38(02): 68-74. |
Viewed | ||||||
Full text |
|
|||||
Abstract |
|
|||||