南京林业大学学报（自然科学版）
THE QUALITY CONTROL AND PROTECTION IN DRYING OF FOOD AND BIOLOGICAL PRODUCTS
Li Guishui Zhao Lijuan Li Zhanyong Pan Yongkang
JOURNAL OF NANJING FORESTRY UNIVERSITY . 1997, (S1): 239 -241 .  DOI: 10.3969/j.jssn.1000-2006.1997.07.060

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