JOURNAL OF NANJING FORESTRY UNIVERSITY ›› 1997, Vol. 21 ›› Issue (S1): 239-241.doi: 10.3969/j.jssn.1000-2006.1997.07.060
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Li Guishui Zhao Lijuan Li Zhanyong Pan Yongkang
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Li Guishui Zhao Lijuan Li Zhanyong Pan Yongkang. THE QUALITY CONTROL AND PROTECTION IN DRYING OF FOOD AND BIOLOGICAL PRODUCTS[J]. JOURNAL OF NANJING FORESTRY UNIVERSITY, 1997, 21(S1): 239-241.
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http://nldxb.njfu.edu.cn/EN/Y1997/V21/IS1/239
